Like this:

Today we’re getting back into the grove of things by heading to one of our favorite Japanese noodle joints. RAMENYA! RAMENYA! RAMENYA! and YOGURTLAND for dessert. It’s Friday!!! Today is my day off from all that portion control crap.

Take a look

This is Nancy's dish. Can't remember what it's called.

This is Nancy’s go-to noodle soup. It’s got pork, I think and the usual ingredients. So delicious but not spicy for me.

Cecy's Kimchi Ramen

Oh, yeah!!!!!!! This is what I’m talking about. This is MY go-to bowl. The Kimchi Ramen. I think they made it extra spicy for me this time because I started to feel really light headed. Is that normal? The inside of my ears started to feel the burn too. Bring it on, Kimchi Ramen!

Like a trooper, Nancy killed it.

And here is Nancy’s dish. She, of course, was very proud of this. I think at this point, I was still eating my dish and was only 1/2 way done.

Their massive bowls. We approve.

I kid you not. These bowls are ginormous and are worth the $10. Pretty cheap, huh? Anyways, since we had plenty of time before we had to get back to our chains, we decided to go to Yogurtland for some dessert.

Do you see any yogurt i there?

I usually go with the following: green tea or vanilla yogurt topped with shaved almonds, walnuts, strawberries, blueberries, blackberries, kiwi, mango, mochi, condensed milk and graham cracker dust. Nancy goes the unhealthy route by topping her taro & coconut yogurt with…Nancy please elaborate in the comment section. My memory is mush.

This is my soupy yogurt.

Here is my soup from yogurtland. As I drove us back to work from lunch, my yogurt got all runny. It looks pretty disgusting but that didn’t stop me from eating this heavenly treat.

And this concludes our Friday. I mentally checked out right after my last bite.

Food for thought:

Eating the fat from meat is like chewing on your 5 gum.

What’s in your Field Trip Friday lunchbox?

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